Coleslaw With Strawberries |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
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I got this recipe from Woman's Day. Is this a pretty salad or what? And it tastes as good as it looks! If you are wanting to fix the day ahead to let the slaw marinate (I suggest you do) Add the strawberries the day you are serving, as they will bleed into the salad if left there overnight I think it would be perfect for a picnic! Read more ! Ingredients:
8 oz lemon lowfat yogurt |
1/4 c light mayonnaise |
2 tbsp fresh lemon juice |
3/4 tsp salt |
1/2 tsp pepper |
16 oz coleslaw mix |
1 pt strawberries, rinsed, hulled and sliced |
3/4 c thinly sliced scallions |
1/2 c raisins |
Directions:
1. In a large bowl, whisk the yogurt, mayonnaise, lemon juice, salt and pepper until blended. Add coleslaw mix, strawberries, scallions and raisins. Toss to mix and coat.
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