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Coleslaw with Red Apple
 
recipe image
Prep Time: 6 Minutes
Cook Time: 0 Minutes
Ready In: 6 Minutes
Servings: 4
Ingredients:
1/2 (16-ounce) package finely shredded cabbage
1 small red delicious apple, cored and finely chopped
1/3 cup thinly sliced celery (about 1 medium rib)
1/2 cup fat-free sour cream and onion ranch-style dressing
1 teaspoon sugar
2 teaspoons lemon juice
Directions:
1. Combine cabbage, apple, and celery in a large bowl. Combine dressing, sugar, and lemon juice in a small bowl, stirring well. Pour dressing mixture over cabbage mixture, and toss well. Cover and chill at least 1 hour.
By RecipeOfHealth.com