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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Mint and honey add unique flavors to this coleslaw and toasted walnuts a crunchy nuttiness. We also love the tangy sweetness from dried cranberries. Ingredients:
2 cups plain low-fat yogurt |
2 garlic cloves, peeled and finely minced |
1/4 cup finely minced mint leaves |
1 teaspoon honey |
1/4 teaspoon sea salt |
1/4 teaspoon pepper |
1/4 cup walnut pieces, lightly toasted and finely chopped |
1 1/2 tablespoons dried cranberries |
4 cups packaged coleslaw mix |
Directions:
1. In a large bowl, combine yogurt, garlic, mint, honey, sea salt, and pepper; mix well with a whisk. Stir in walnut pieces, dried cranberries, and coleslaw mix. Toss until thoroughly combined.
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