Print Recipe
Cold Sesame Noodles
 
recipe image
Prep Time: 7 Minutes
Cook Time: 7 Minutes
Ready In: 14 Minutes
Servings: 2
A vegan Udon noodle recipe courtesy of Fritz of alt.food.vegan
Ingredients:
1 lb udon noodles or 1 lb soba noodles (or whatever long pasta you'd like)
3 tablespoons tahini (can substitute peanut butter)
2 -3 cloves minced garlic
2 teaspoons minced ginger
2 tablespoons tamari or 2 tablespoons soy sauce
1/2 teaspoon chili powder
1 tablespoon maple syrup
1/2 teaspoon cider vinegar or 1/2 teaspoon rice vinegar (really perks up the flavour) (optional)
1 -2 tablespoon sesame seeds (or more if you like)
1 -2 tablespoon sesame oil
3 chopped scallions
1/4 lb snow peas
2 tablespoons chopped coriander (optional)
Directions:
1. Cook noodles.
2. Drain& cool.
3. Mix all the ingredients except the snow peas, coriander& scallions.
4. Taste& adjust seasonings as necessary.
5. Thin with water if too thick.
6. Add noodles& raw snow peas& toss until well coated.
7. Sprinkle top with scallions& coriander.
By RecipeOfHealth.com