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Coffee Can Casserole
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 5
Ingredients:
vegetable oil
stewing beef, hamburger or pork sausage
canned corn, drained
canned new potato, sliced,drained
canned green beans, drained
canned italian-style stewed tomatoes, undrained or 1 (12 ounce) can v8 vegetable juice
aluminum foil
Directions:
1. Pour a small amount of oil in the bottom of the clean coffee can (from a 2 pound coffee can).
2. Place meat in the bottom of the can and allow to partially brown.
3. If using hamburger or sausage, form a good-sized patty which covers the bottom of the can.
4. Layer with corn, potatoes, green beans and tomatoes or tomato juice.
5. Cover the can with aluminum foil and set it in among hot coals.
6. Cook for approximately one hour.
By RecipeOfHealth.com