Cody's Crock Pot Breakfast Casserole |
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Prep Time: 20 Minutes Cook Time: 480 Minutes |
Ready In: 500 Minutes Servings: 8 |
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Cody is quite the cook and this is an easy bachelor item he makes for all of us on get-togethers! Ingredients:
1/2 lb sausage or 1/2 lb ham |
1/2 lb bacon |
1 (32 ounce) bag frozen hash brown potatoes |
1 -2 bell pepper, chopped |
1/2 onion, chopped |
3 -4 cups cheese, shredded |
olive |
12 eggs |
1 cup milk |
salt, to taste |
pepper, to taste |
Directions:
1. Brown the sausage and bacon.
2. In crock pot, layer the items until you have run out.
3. Be sure that the first layer is a meat.
4. Mix together the eggs and milk (salt and pepper to taste) and pour over the top.
5. Cook on low for approximately 8 hours.
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