Coconut Rice

Prep Time: 5 Minutes

Cook Time: 25 Minutes

Ready In: 30 Minutes

Servings: 6

Basmati rice is simmered in coconut milk, instead of water, giving it a rich flavor.

Ingredients:

2 1/2 cups basmati rice

4 (10 ounce) cans coconut milk

1 pinch salt

Directions:

1. In a large saucepan over high heat, combine rice, coconut milk and salt; bring to a boil.
2. Reduce heat, cover and simmer for 20 to 25 minutes, or until liquid is absorbed and rice is tender.

By RecipeOfHealth.com