Coconut Pie

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

An easy coconut pie.

Ingredients:

1 cup white sugar

2 tablespoons all-purpose flour

1/2 cup butter

3 eggs

1 teaspoon vanilla extract

1 cup milk

1 cup flaked coconut

1 recipe pastry for a 9 inch single crust pie

Directions:

1. Mix flour with sugar. Cream in butter and eggs. Mix in vanilla and milk until well combined. Fold in coconut. Pour into prepared pie crust.
2. Bake at 300 degrees F (150 degrees C) for one hour. Cool completely before cutting.

By RecipeOfHealth.com