Coconut Lime Sorbet

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe was created to accompany Flourless Chocolate Cake. Can be prepared in 45 minutes or less.

Ingredients:

a 15-ounce can cream of coconut (preferably coco lopez)

3/4 cup water

1/2 cup fresh lime juice

Directions:

1. In a bowl whisk together ingredients. Freeze mixture in an ice-cream maker. Transfer sorbet to an airtight container and put in freezer to harden.