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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 egg |
1 1/2 cups sugar |
1/2 cup butter or margarine, melted |
1/2 teaspoon baking soda |
1/2 cup buttermilk |
2 1/2 cups all-purpose flour |
2 cups flaked coconut |
additional sugar |
Directions:
1. Beat egg in a large mixing bowl until foamy. Gradually add 1 1/2 cups sugar and butter, beating constantly.
2. Dissolve soda in buttermilk; add to creamed mixture, beating well. Stir in flour and coconut. Cover and chill dough at least 1 hour.
3. Shape dough into 1-inch balls; roll in additional sugar. Place 2 inches apart on greased cookie sheets. Bake at 350° for 10 to 12 minutes. Remove from cookie sheets, and cool on wire racks.
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