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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
12 to 14 cream-filled vanilla sandwich cookies, finely crushed (about 1 1/2 cups) |
1 cup sweetened flaked coconut, toasted |
6 tablespoons butter or margarine, melted |
Directions:
1. Combine all ingredients. Firmly press on bottom and up sides of a 9-inch pie plate. Cover and chill 30 minutes.
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