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Coconut Creme Brulee
 
recipe image
Prep Time: 7 Minutes
Cook Time: 3 Minutes
Ready In: 10 Minutes
Servings: 2
Quick and easy dessert for two, which sounds yummy. I've not made it yet; posting in response to request.
Ingredients:
2 (4 ounce) cartons snack-size refrigerated prepared vanilla pudding
2 tablespoons brown sugar
2 tablespoons flaked coconut
2 teaspoons butter, melted
Directions:
1. Spoon pudding into two 6-oz ramekins or custard cups.
2. Combine brown sugar, coconut and butter and sprinkle over pudding.
3. Broil 5-6 inches from heat for 2-3 minutes or 'til topping is bubbly and golden brown.
By RecipeOfHealth.com