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Coconut Cream Pops
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 10
Yummy, creamy ice pops!
Ingredients:
1 (12 fluid ounce) can fat-free evaporated milk
1 (13.5 ounce) can light coconut milk
1/2 cup confectioners' sugar
2 teaspoons coconut extract
ground cinnamon to taste
Directions:
1. Whisk together the evaporated milk, coconut milk, confectioners' sugar, coconut extract, and ground cinnamon. Pour into freezer pop molds, and freeze until solid.
By RecipeOfHealth.com