Coconut Cream Cheese Frosting |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
|
The frosting goes with Elegant Pistachio Cake, Elegant Pistachio Cake. Ingredients:
8 ounces cream cheese, softened |
6 tablespoons butter, softened |
1 (1 lb) package powdered sugar |
2 tablespoons vanilla extract |
1 cup chopped roasted pecan |
1 (6 ounce) package frozen shredded coconut |
Directions:
1. Beat cream cheese until creamy.
2. Add butter, sugar, and vanilla, beat until smooth.
3. Stir in coconut and pecans.
|
|