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Prep Time: 5 Minutes Cook Time: 28 Minutes |
Ready In: 33 Minutes Servings: 20 |
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Made the recipe w/o the pecans for my residents the retirement community where I work as a nurse. Definitely a HIT. Pretty with the red cranberries. Ingredients:
1 1/2 cups graham cracker crumbs |
1/2 cup butter or 1/2 cup margarine, melted |
1 1/2 cups white chocolate chips |
1 1/2 cups dried cranberries, craisins |
1 (14 ounce) can condensed milk |
1 cup flaked coconut |
1 cup pecan halves, i use pecan pieces. |
Directions:
1. Preheat oven to 350 degrees.
2. Combine graham cracker crumbs with melted butter.
3. Press into 13 x 9 pan that has been sprayed with cooking spray.
4. Sprinkle coconut, cranberries, vanilla chips and pecans over the crust.
5. Pour condensed milk evenly over crust.
6. Bake 350 degrees for 25-28 minutes or until edges are golden brown.
7. Cool on wire rack Cut in bars.
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