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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 8 |
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This is a very tasty bread. It's equally delicious with a little powdered sugar on top or sliced with fresh strawberries and whipped cream. I got this off the internet several years ago and don't remember the site. Ingredients:
1/2 lb butter, softened |
2 cups sugar |
4 eggs |
4 teaspoons coconut extract |
2 cups sour cream |
2 cups flaked coconut |
4 cups all-purpose flour |
2 teaspoons baking powder |
2 teaspoons baking soda |
Directions:
1. Cream together butter and sugar.
2. Beat in eggs and extract.
3. Add sour cream
4. Add the coconut.
5. Stir together the flour, baking soda and baking powder.
6. Add to the butter mixture.
7. Divide between 2 lightly greased
8. Bake in a pre heated 350 degree oven for 45 minutes or until bread tests clean when inserted with a toothpick.
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