Coconut Almond Fondant Candy |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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These are so yummy!! If you like Almond Joys, you have to try them. They can be shaped into balls or larger eggs for Easter. Ingredients:
1 cup soft unsalted butter |
1 (14 ounce) can sweetened condensed milk |
2 lbs confectioners' sugar |
1 lb toasted coconut |
1 lb toasted sliced almonds |
3 teaspoons vanilla extract |
semi-sweet chocolate chips |
Directions:
1. Mix butter and sugar.
2. Add milk and vanilla.
3. Mix in nuts and coconut.
4. Shape into 1 inch balls and dip in melted chocolate chips.
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