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Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 8 |
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Fulfill your cola desires with this cake! This recipe use cola-flavored carbonated beverage and is really delicious. Ingredients:
1 cup butter |
3 tablespoons unsweetened cocoa powder |
1 cup cola-flavored carbonated beverage (such as coca-cola®) |
2 cups white sugar |
2 cups all-purpose flour |
1/2 cup buttermilk |
2 eggs |
1 teaspoon baking soda |
1 teaspoon vanilla extract |
1 cup chopped pecans |
1/2 cup butter, softened |
3 tablespoons unsweetened cocoa powder |
1/2 cup butter |
3 tablespoons unsweetened cocoa powder |
6 tablespoons cola-flavored carbonated beverage (such as coca-cola®) |
1 (16 ounce) package confectioners' sugar |
1/2 cup chopped pecans |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease a 16x20-inch baking pan or casserole dish.
2. Bring 1 cup butter, 3 tablespoons cocoa powder, and 1 cup cola-flavored carbonated beverage to a boil in a saucepan; stir until smooth. Combine white sugar and flour in a bowl.
3. Pour the hot butter mixture over the sugar and flour; stir until well blended. Mix buttermilk, eggs, baking soda, and vanilla extract into the mixture; fold in 1 cup pecans. Pour batter into the prepared baking pan.
4. Bake in the preheated 350 degrees F (175 degrees C) oven until a toothpick inserted in the center comes out clean, 35 minutes.
5. Melt 1/2 cup butter, 3 tablespoons cocoa powder, and 6 tablespoons cola-flavored carbonated beverage together in a saucepan over low heat until smooth; remove from heat. Pour confectioners' sugar into a bowl. Stir butter mixture into confectioners' sugar until frosting is smooth; fold in 1/2 cup pecans. Spread frosting over the warm cake.
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