Cocktail Meatballs Recipe

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Cocktail Meatballs
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Ingredients:

  • 1/2 cup minced onion
  • 1/4 cup milk
  • 1 egg
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1/4 cup shortening
  • 1 (12 oz) bottle chili sauce
  • 1 (10 oz) jar grape jelly

Directions:

  1. Mix ground beef, bread crumbs, onion, milk, egg, and next 4 ingredients.
  2. Gently shape into 1 inch balls.
  3. Melt shortening in large skillet, brown meatballs.
  4. Remove meatballs, pour off fat.
  5. Heat chili sauce and jelly in skillet, stirring constantly until jelly is melted.
  6. Add meatballs and stir until thoroughly heated.
  7. Simmer uncovered for 30 minutes.
  8. Refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.05 Kcal (1461 kJ)
Calories from fat 179 Kcal
% Daily Value*
Total Fat 19.89g 31%
Cholesterol 111.52mg 37%
Sodium 549.28mg 23%
Potassium 498.75mg 11%
Total Carbs 13.2g 4%
Sugars 5.57g 22%
Dietary Fiber 1.17g 5%
Protein 26.74g 53%
Vitamin C 3.9mg 6%
Iron 3mg 16%
Calcium 53.7mg 5%
Amount Per 100 g
Calories 159.58 Kcal (668 kJ)
Calories from fat 81.83 Kcal
% Daily Value*
Total Fat 9.09g 31%
Cholesterol 50.98mg 37%
Sodium 251.12mg 23%
Potassium 228.02mg 11%
Total Carbs 6.03g 4%
Sugars 2.55g 22%
Dietary Fiber 0.53g 5%
Protein 12.22g 53%
Vitamin C 1.8mg 6%
Iron 1.4mg 16%
Calcium 24.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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