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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 10 |
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I'll make these for the next b'day party we have. Ingredients:
1 lb lean ground beef |
1 large egg |
2 tablespoons water |
1/2 cup breadcrumbs |
3 tablespoons onions, minced |
1 (8 ounce) can jellied cranberry sauce |
3/4 cup chili sauce |
1 tablespoon brown sugar |
1 1/2 teaspoons lemon juice |
Directions:
1. In a large bowl, mix together the ground beef, egg, water, bread crumbs, and.
2. minced onion.
3. Roll into small meatballs. Bake at 350F for 20 to 25 minutes,.
4. turning once. In a slow cooker or large saucepan over low heat, blend the.
5. cranberry sauce, chili sauce, brown sugar, and lemon juice.
6. Add meatballs,.
7. and simmer for 1 hour before serving.
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