Classic Israeli Salad Recipe

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Classic Israeli Salad
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Ingredients:

Directions:

  1. Toss together all ingredients in a large bowl. Season with salt and pepper, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.17 Kcal (256 kJ)
Calories from fat 21.15 Kcal
% Daily Value*
Total Fat 2.35g 4%
Sodium 11.24mg 0%
Potassium 276.89mg 6%
Total Carbs 8.76g 3%
Sugars 5.4g 22%
Dietary Fiber 1.53g 6%
Protein 1.09g 2%
Vitamin C 58.6mg 98%
Vitamin A 0.8mg 26%
Iron 14.1mg 78%
Calcium 25.4mg 3%
Amount Per 100 g
Calories 28.83 Kcal (121 kJ)
Calories from fat 9.97 Kcal
% Daily Value*
Total Fat 1.11g 4%
Sodium 5.3mg 0%
Potassium 130.52mg 6%
Total Carbs 4.13g 3%
Sugars 2.55g 22%
Dietary Fiber 0.72g 6%
Protein 0.51g 2%
Vitamin C 27.6mg 98%
Vitamin A 0.4mg 26%
Iron 6.7mg 78%
Calcium 12mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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