Clam Dip

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

From Madison Middle School by a student.

Ingredients:

1 cup minced clams

1 (8 ounce) package cream cheese

1 tablespoon worcestershire sauce

1 pinch dry mustard

salt

1 tablespoon onion juice

1/4 cup heavy cream

Directions:

1. Drain clams; combine with all other ingredients. Mix well.