Print Recipe
Citrus Vinaigrette
 
recipe image
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Ready In: 25 Minutes
Servings: 8
From Southern Living. They use this as a marinade for grilled chicken,
Ingredients:
1 1/2 cups orange juice
3/4 cup fresh lemon juice
3/4 cup white wine vinegar
1/3 cup orange marmalade
1/4 cup soy sauce
2 tablespoons honey
1 teaspoon ground ginger
1/2 cup vegetable oil
2 tablespoons sesame oil
1 teaspoon salt
1 teaspoon pepper
Directions:
1. Whisk together first 7 ingredients in a saucepan over medium-high heat.
2. Bring to a boil; reduce heat to medium-low, and simmer, whisking occasionally, 20 minutes or until reduced by half (about 2 cups).
3. Transfer to a medium bowl; cover and chill 1 hour, whisking occasionally.
4. Whisk in vegetable oil and remaining ingredients.
5. Use immediately, or store in an airtight container in refrigerator up to 5 days.
6. Note: Keep an eye on this marinade when bringing to a boil—it can boil over quickly and easily.
By RecipeOfHealth.com