Citrus Flavored Bread for Bread Machines |
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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 15 |
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Bread has a fine, light texture. Perfect accompaniment for fish or chicken dishes. From Betty Crocker Bread Machine book. cook time depends on your particular bread machine. Ingredients:
1 cup water |
3 cups white bread flour |
2 tablespoons dry milk |
1 tablespoon sugar |
1 1/2 teaspoons salt |
2 tablespoons butter |
1/4 cup orange marmalade |
1 tablespoon lemon juice |
1 tablespoon lime juice |
1/8 teaspoon lemon, zest of |
1 1/2 teaspoons fast rise yeast or 3 teaspoons active dry yeast |
Directions:
1. place all ingredients in bread machine in order as listed.
2. be sure water is at room temperature.
3. bake as per machine manufacturer's instructions.
4. you may use either regular or rapid bake cycles.
5. the crust on this bread is a naturally light color.
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