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Citrus-Cranberry Sauce
 
recipe image
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready In: 25 Minutes
Servings: 4
Very nice flavor and texture.
Ingredients:
2 large navel oranges
1 (12 ounce) package fresh cranberries
3/4 cup sugar
1/4 cup water
1/8 teaspoon ground ginger
1/2 teaspoon fresh lemon juice
1/2 teaspoon fresh lime juice
Directions:
1. Remove peel and pith from oranges and cut into large pieces.
2. In a saucepan over medium heat, combine oranges, cranberries, sugar, water and ground ginger.
3. Cook, stirring frequently for 15 minutes.
4. Remove from heat and stir in lemon and lime juices.
5. Cover and chill thoroughly before serving.
6. Ideally made the day before you plan to serve.
By RecipeOfHealth.com