Citrus Cole Slaw Recipe

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Citrus Cole Slaw
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Ingredients:

Directions:

  1. In a medium bowl, stir together mayonnaise, orange juice concentrate, sugar, salt and black pepper.
  2. Stir in the shredded cabbage, carrot, green bell pepper, and golden raisins.
  3. Mix to coat, cover and keep in refrigerator until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.81 Kcal (1058 kJ)
Calories from fat 185.66 Kcal
% Daily Value*
Total Fat 20.63g 32%
Cholesterol 11.55mg 4%
Sodium 355.54mg 15%
Potassium 337.92mg 7%
Total Carbs 16.44g 5%
Sugars 11.65g 47%
Dietary Fiber 3.48g 14%
Protein 1.61g 3%
Vitamin C 53.8mg 90%
Vitamin A 0.7mg 23%
Iron 6.4mg 36%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 158.08 Kcal (662 kJ)
Calories from fat 116.09 Kcal
% Daily Value*
Total Fat 12.9g 32%
Cholesterol 7.22mg 4%
Sodium 222.31mg 15%
Potassium 211.3mg 7%
Total Carbs 10.28g 5%
Sugars 7.28g 47%
Dietary Fiber 2.18g 14%
Protein 1.01g 3%
Vitamin C 33.7mg 90%
Vitamin A 0.4mg 23%
Iron 4mg 36%
Calcium 29.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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