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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 6 |
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A slightly sweet, slightly tart yeast bread done in the bread machine. (cook time is approximate, depending on your machine) Ingredients:
2/3 cup water |
2 cups white bread flour |
1 tablespoon dry milk, plus |
1 teaspoon dry milk |
2 teaspoons sugar |
1 teaspoon salt |
1 tablespoon butter, plus |
1 teaspoon butter |
2 tablespoons orange marmalade |
2 teaspoons lime juice |
1 teaspoon lemon peel, grated |
2 teaspoons active dry yeast |
Directions:
1. Put ingredients in machine pan in order recommended by manufacturer.
2. Use medium crust cycle, or equivalent on your machine.
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