Recipe

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• 1 3/4 cup sugar
• 1/2 cup apple sauce, unsweetened
• 2 eggs
• 4 large bananas
• 3 cups whole wheat flour
• 2 tsp salt
• 2 tsp baking powder
• 1 tsp cinnamon
• 1 tbsp sugar

• 1 # The bananas should be very, very ripe - almost black. You will also need a bread pan for baking the banana bread.
• 2 # Begin by preheating the over to 350 degrees and greasing the bread pan. Now, we will mash the bananas, using either a fork or a potato masher.
• 3 # Mix Banana Bread Ingredients
• 4 # In a large bowl, mix together the bananas, the sugar, the egg and the apple sauce. In a separate bowl, mix together the flour, the baking powder, and the salt. Now, gradually add the dry ingredients to the wet ones, stirring as you go.
• 5 # Bake the Banana Bread
• 6 # Fill the bread pan approximately 1/3 full and put it in the oven. Let the banana bread bake for about an hour, until it starts to turn dark brown. You should be able to stick in a knife and have it come out clean. Let it cool in the pan before removing and slicing.