Cinnamon Sugar Shortbread Cookies |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 6 |
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I just love shortbread cookies..don't you if you don't have a shortbread mold, just use 2 9 pie pans..prick all over..sprinkle with cinnamon sugar and score each pan into 8 wedges..do not cut all the way through...bake as directed..cool on rack and finish cutting wedges Ingredients:
1 3/4 cups flour |
3/4 cup powdered sugar |
1/2 cup cake flour |
1 cup butter, softened |
1/2 teaspoon cinnamon |
1 tablespoon sugar |
1 teaspoon cinnamon |
Directions:
1. heat oven to 350*.
2. in large bowl, combine all ingredients.with fork.stir together until soft dough forms.
3. press evenly on bottom of 2 9 shortbread molds -
4. prick all over with fork -
5. bake for 20-30 minutes.
6. loosen edges of shortbread from pan - with butter knife.
7. invert onto wooden board.
8. in a small bowl - combine topping ingredients and sprinkle over shortbread.
9. cut into wedges.
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