Cinnamon Sauce for Apple Pie Recipe

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Cinnamon Sauce for Apple Pie
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Ingredients:

  • 1 cup milk
  • 1 tbsp butter or 1 tbsp margarine
  • 1 tbsp flour
  • 1/8 tsp vanilla
  • cinnamon , to taste

Directions:

  1. Combine the sugar and flour in a small bowl.
  2. In a small saucepan, stir together the sugar mix into the milk. Cook until thick.
  3. Remove from heat and add the vanilla, butter, and cinnamon.
  4. Use as desired. Leftovers keep well, covered, in the refrigerator. When reheating in the microwave, do it very low and very slow, stirring frequently to prevent clumping and curdling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.17 Kcal (746 kJ)
Calories from fat 30.21 Kcal
% Daily Value*
Total Fat 3.36g 5%
Cholesterol 8.86mg 3%
Sodium 78.9mg 3%
Potassium 101.79mg 2%
Total Carbs 35.41g 12%
Sugars 32.48g 130%
Dietary Fiber 0.26g 1%
Protein 2.17g 4%
Iron 0.1mg 1%
Calcium 82.8mg 8%
Amount Per 100 g
Calories 180.63 Kcal (756 kJ)
Calories from fat 30.63 Kcal
% Daily Value*
Total Fat 3.4g 5%
Cholesterol 8.98mg 3%
Sodium 79.99mg 3%
Potassium 103.2mg 2%
Total Carbs 35.9g 12%
Sugars 32.93g 130%
Dietary Fiber 0.26g 1%
Protein 2.2g 4%
Iron 0.2mg 1%
Calcium 84mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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