Cinnamon Raisin Scone Sticks |
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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 12 |
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A SPECIAL TREAT! These sticks are a great treat! Add 1/2 cup sugar for a sweet scone. May substitute dates for the raisins. Good with coffee! Quick and easy to prepare. Size and length of strips can vary. Ingredients:
2 1/2 cups bisquick |
1/2 cup milk |
1/4 cup plain yogurt |
1 teaspoon cinnamon |
1/2 cup raisins (or dates) |
Directions:
1. Mix all ingredients until soft dough forms. Turn onto surface coated with baking mix. Roll in baking mix to coat.
2. Knead dough 5 times. Roll into a 10 x 6 inch rectangle. Cut crosswise into 10 (1 inch) strips.
3. Place on an ungreased cookie sheet, about 1 inch apart.
4. Bake in a 450 degree oven for 10 to 12 minutes. Note: Size and length of strips can be varied.
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