Cinnamon Raisin and Apple Bran Muffins Recipe

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Cinnamon Raisin and Apple Bran Muffins
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Ingredients:

Directions:

  1. (Preheat oven to 400 degrees F).
  2. Stir together flour, sugar, baking powder, cinnamon, and salt. set aside.
  3. In a large mixing bowl, combine Kellogg's All-Bran cereal, milk, apple, and raisins. Let stand about 2 minutes or until cereal and raisins soften.
  4. Add egg and oil. Beat mixture well.
  5. Add flour mixture, stirring only until combined. Mixture should be lumpy.
  6. Portion batter into twelve 2 and 1/2 inch muffin pan cups coated with cooking spray (or more muffin pans if there is extra batter left over).
  7. Bake at 400° F about 20 minutes or until golden brown. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.03 Kcal (1143 kJ)
Calories from fat 72.76 Kcal
% Daily Value*
Total Fat 8.08g 12%
Cholesterol 21.23mg 7%
Sodium 173.62mg 7%
Potassium 434.47mg 9%
Total Carbs 49.68g 17%
Sugars 12.15g 49%
Dietary Fiber 4g 16%
Protein 5.44g 11%
Vitamin C 1.5mg 2%
Iron 1.2mg 7%
Calcium 178.2mg 18%
Amount Per 100 g
Calories 160.2 Kcal (671 kJ)
Calories from fat 42.69 Kcal
% Daily Value*
Total Fat 4.74g 12%
Cholesterol 12.45mg 7%
Sodium 101.87mg 7%
Potassium 254.92mg 9%
Total Carbs 29.15g 17%
Sugars 7.13g 49%
Dietary Fiber 2.35g 16%
Protein 3.19g 11%
Vitamin C 0.9mg 2%
Iron 0.7mg 7%
Calcium 104.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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