Cinnamon Pancakes With Ice-Cream and Maple Syrup Recipe

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Cinnamon Pancakes With Ice-Cream and Maple Syrup
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Ingredients:

Directions:

  1. PANCAKES combine the flours and cinnamon in a medium bowl.
  2. Put the milk, syrup and egg white in a small bowl and whisk to combine.
  3. Add to flour mixture and mix until well combined.
  4. Spray a large non stick frying pan with cooking spray and heat on medium.
  5. To make 1 pancake and 1 tablespoon of batter to the pan and spread out slightly and then add another 2 tablespoons of batter to pan to make 2 more pancakes and cook for 2 minutes or until bubbles appear on the surface and then turn pancakes over and then cook for a further 1 minute or until cooked through and then transfer to a large plate lines with a clean tea towel and cover pancakes to keep warm.
  6. Repeat with remaining batter to make a total of 16 pancakes.
  7. Divide pancakes between plates and top with a scoop of icecream and drizzle with the maple syrup.
  8. TIP to cut coking time in half, you can use two large frying pans at the same time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.84 Kcal (690 kJ)
Calories from fat 17.27 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 0.83mg 0%
Sodium 290.9mg 12%
Potassium 130.1mg 3%
Total Carbs 32.71g 11%
Sugars 9.01g 36%
Dietary Fiber 1.56g 6%
Protein 3.99g 8%
Vitamin C 0.4mg 1%
Iron 0.6mg 3%
Calcium 132mg 13%
Amount Per 100 g
Calories 181.59 Kcal (760 kJ)
Calories from fat 19.03 Kcal
% Daily Value*
Total Fat 2.11g 3%
Cholesterol 0.91mg 0%
Sodium 320.48mg 12%
Potassium 143.33mg 3%
Total Carbs 36.03g 11%
Sugars 9.92g 36%
Dietary Fiber 1.72g 6%
Protein 4.4g 8%
Vitamin C 0.5mg 1%
Iron 0.7mg 3%
Calcium 145.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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