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Prep Time: 15 Minutes Cook Time: 8 Minutes |
Ready In: 23 Minutes Servings: 12 |
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Ingredients:
3 tablespoons hot water |
1 1/2 teaspoons vanilla extract |
5 tablespoons sugar |
1 tablespoon ground cinnamon |
12 6-inch tortillas |
vegetable oil cooking spray |
Directions:
1. Combine water and vanilla.
2. Combine sugar and cinnamon.
3. Lightly coat both sides of 3 tortillas with cooking spray.
4. Lightly brush each side with water mixture and sprinkle each side with about 3/4 teaspoon sugar mixture.
5. Place on a wire rack in a 15x10x1 inch jellyroll pan.
6. Bake at 400 degrees for 8 minutes or until lightly browned.
7. Repeat procedure with remaining tortillas, water mixture and sugar mixture.
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