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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Fudgy brownies in cookie form with a dash of cinnamon and drizzle of chocolate. Ingredients:
1/3 cup butter |
3/4 cup granulated sugar |
1 egg |
2 teaspoons baking powder |
1/3 cup cocoa powder |
1 tablespoon vanilla extract |
1 teaspoon salt |
2 teaspoons cinnamon |
1 tablespoon milk |
1 2/3 cups all-purpose flour |
1 1/2 cups chocolate chips |
Directions:
1. Preheat oven to 375 degrees.
2. Cream butter and sugar until smooth. Add egg, vanilla extract, salt, cinnamon, and baking powder.
3. Slowly blend in cocoa powder, milk, and flour until well mixed.
4. Add 1 cup of chocolate chips.
5. Roll the dough into 1 1/2 inch balls and place on a cookie sheet about two inches apart. Bake at 375 degrees for 10 minutes. Do not move them from the cookie sheet until they are completely cool.
6. Melt the remaining 1/2 cup of chocolate chips and drizzle on top of cookies. Dust lightly with cinnamon. Store in airtight container.
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