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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 1/2 cup(s) cilantro leaves |
3 cup(s) chicken broth |
1 1/2 cup(s) long grain white rice |
1 teaspoon(s) salt |
Directions:
1. Puree cilantro and broth. Bring cilantro mixture, rice and salt to boil over medium-high heat in large saucepan until no liquid is visible, 5 to 8 minutes. Meanwhile, warm another burner on low. Transfer pan to low heat, cover and cook on LOW heat until rice is tender, about 15 minutes.
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