1 1/4 cup(s) cilantro chopped |
3/4 cup(s) olive oil |
5 tablespoon(s) fresh lime juice |
2 1/2 teaspoon(s) cumin |
1 1/4 teaspoon(s) ancho chile powder |
6 chicken breasts |
3 poblano chiles |
3 yellow peppers 3/4 inch wedges |
2 red onions sliced in 1/2 inch rounds |