Cilantro-Grilled Chicken Sandwiches

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

Ingredients:

2 tablespoons chopped fresh cilantro

2 tablespoons chopped onion

2 tablespoons chopped sweet red pepper

2 tablespoons chopped tomato

dash of ground red pepper

1 tablespoon lime juice

1 1/2 teaspoons olive oil

1 1/2 teaspoons low-sodium soy sauce

1 clove garlic

2 (4-ounce) skinned, boned chicken breast halves

vegetable cooking spray

2 green leaf lettuce leaves

4 (1/2-ounce) slices reduced-calorie italian bread, toasted

Directions:

1. Position knife blade in food processor bowl; add first 9 ingredients. Process 1 minute or until blended.
2. Place chicken in a shallow baking dish; spoon 3 tablespoons cilantro mixture over chicken, turning to coat. Reserve remaining cilantro mixture. Cover and marinate chicken at least 4 hours, turning occasionally.
3. Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°). Place chicken on rack; grill, covered, 4 minutes on each side or until done.
4. Place a lettuce leaf on each of 2 bread slices. Place chicken breast halves on lettuce; spoon remaining cilantro mixture evenly over chicken, and top with remaining bread slices.

By RecipeOfHealth.com