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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Another tasty potato recipe. The recipe comes from our local home gardening newsletter. Ingredients:
8 -10 small red potatoes, quartered and unpeeled |
2 tablespoons butter |
3 cloves garlic, minced |
1/2 teaspoon chili powder |
salt and pepper |
1/2 cup fresh cilantro, chopped (packed) |
Directions:
1. In a medium saucepan cook potatoes in water until tender.
2. Drain and keep warm.
3. Meanwhile, in another saucepan melt butter; add garlic, stirring for 2-3 minutes.
4. Add potatoes, chili powder, cilantro, salt and pepper.
5. Lightly brown and serve warm.
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