Cilantro Buttermilk Dressing |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This dressing is out of this world!! My husband and I were eating it with a spoon, dipping bread in it, serving it as a sauce over our chicken - very versatile!! Would be great too served over iceberg lettuce wedges!! Ingredients:
1 cup sour cream |
3/4 cup buttermilk |
1/2 cup mayonnaise |
3 tablespoons finely chopped red bell peppers |
2 tablespoons minced onions |
2 tablespoons finely chopped cilantro |
1 tablespoon finely chopped garlic |
salt and pepper |
Directions:
1. In a bowl, combine the sour cream, buttermilk and mayonnaise until smooth.
2. Stir in the bell pepper, onion, cilantro and garlic.
3. Season to taste with salt and pepper.
4. Refrigerate any extra dressing in a sealed container for up to 1 week.
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