 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
|
I love to serve this guacamole with my enchiladas or with warm tortilla chips. Yum! Ingredients:
2 roma tomatoes, seeded and cut up |
2 jalapenos, seeded and minced |
1/4 cup sweet onion, chopped |
1 tablespoon fresh lime juice |
1 tablespoon olive oil |
1/4 teaspoon salt |
1/4 teaspoon ground cumin |
1/8 teaspoon fresh ground pepper |
1/8 teaspoon chili powder |
2 garlic cloves, halved |
2 hass avocadoes, peeled seeded and cubed |
1/4 cup fresh cilantro |
Directions:
1. In a food processor combine tomatos, onion, lime juice, oil, salt, cumin, pepper, chili powder and garlic. Process until coarsely chopped. Add avocados and process until mixture is chopped.
2. Serve with your favorite tortilla chips and enjoy.
|
|