Chunky Cherry Almond Drops |
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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 4 |
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Cherries, almonds, and coconut add a twist to old fashioned oatmeal cookies. Ingredients:
1/2 cup butter, softened |
1/2 cup shortening |
1 cup brown sugar, packed |
1/2 cup white sugar |
2 large eggs |
1 teaspoon vanilla extract |
1 teaspoon coconut extract |
1 1/2 cups all-purpose flour |
1 teaspoon baking soda |
1/2 teaspoon salt |
1 cup dried cherries, chopped |
1 cup flaked coconut |
1 cup slivered almonds |
Directions:
1. preheat oven to 350 degrees.
2. beat together butter, shortening, and sugars until fluffy.
3. beat in eggs, vanilla, and coconut extract.
4. in a separate bowl combine flour, baking soda, and salt.
5. mix dry ingredients into wet.
6. blend in cherries, coconut, and almonds.
7. drop rounded teaspoons of batter onto un-greased cookie sheet.
8. bake 10-12 minutes or until lightly browned.
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