Directions:
- Prepare lime, strawberry and cherry Jell-o using 1 cup boiling water and 1/2 cup cold water. Pour into separate pans and chill until firm.
- Heat 1 cup pineapple juice and 1/4 cup sugar to boiling; remove from heat and add lemon Jell-O powder. Stir until dissolved, then add 1/2 cup cold water. Chill until syrupy.
- Prepare whipping cream and fold into syrupy lemon Jell-O. Transfer to large bowl.
- Cut lime, strawberry and cherry Jell-O into cubes and gently fold into lemon mixture.
- Chill until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1308.45 Kcal (5478 kJ) | ||
| Calories from fat | 799.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 88.8g | 137% | |
|---|---|---|---|
| Cholesterol | 328.8mg | 110% | |
| Sodium | 1766.26mg | 74% | |
| Potassium | 405.04mg | 9% | |
| Total Carbs | 66.16g | 22% | |
| Sugars | 54.74g | 219% | |
| Dietary Fiber | 1.81g | 7% | |
| Protein | 34.96g | 70% | |
| Vitamin C | 18.7mg | 31% | |
| Calcium | 185.3mg | 19% | |
| Amount Per 100 g | |||
| Calories | 231.83 Kcal (971 kJ) | ||
| Calories from fat | 141.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.73g | 137% | |
|---|---|---|---|
| Cholesterol | 58.26mg | 110% | |
| Sodium | 312.94mg | 74% | |
| Potassium | 71.76mg | 9% | |
| Total Carbs | 11.72g | 22% | |
| Sugars | 9.7g | 219% | |
| Dietary Fiber | 0.32g | 7% | |
| Protein | 6.19g | 70% | |
| Vitamin C | 3.3mg | 31% | |
| Calcium | 32.8mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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