Christmas Carrot Pudding Recipe

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Christmas Carrot Pudding
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  1. Sprinkle a tablespoon of flour over fruit & mix, set aside.
  2. Grate carrot & potato, set aside.
  3. Cream sugar & butter, add egg & beat.
  4. Add carrot & 1/2 of potato.
  5. Mix well & add remaining flour & spices.
  6. Dissolve baking soda in remaining 1/2 of potato.
  7. Add to pudding & mix lightly.
  8. Add floured fruit & mix lightly.
  9. Add rum or brandy if using.
  10. Pour into large buttered pudding bowl.
  11. Cover with greased parchment or waxed paper.
  12. Cover with clean cotton cloth, tied down.
  13. This recipe makes 1 large & 1 small pudding. You can make 2 medium puddings.
  14. Steam on stovetop for three hours, watching water level.
  15. Water should not come more than halfway up the bowl.
  16. At this point you can either serve it, refrigerate for a few days or put in the freezer.
  17. I try to make mine about a month ahead, put in the freezer, take it out the day before you want it, thaw in fridge.
  18. Steam for one hour before serving.
  19. Serve with egg nog sauce, or your favorite hard sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.66 Kcal (1698 kJ)
Calories from fat 172.7 Kcal
% Daily Value*
Total Fat 19.19g 30%
Cholesterol 56.88mg 19%
Sodium 638.18mg 27%
Potassium 148.56mg 3%
Total Carbs 53.24g 18%
Sugars 25.56g 102%
Dietary Fiber 3.6g 14%
Protein 4.29g 9%
Vitamin C 1.2mg 2%
Vitamin A 0.4mg 15%
Iron 37mg 205%
Calcium 77.6mg 8%
Amount Per 100 g
Calories 313.81 Kcal (1314 kJ)
Calories from fat 133.6 Kcal
% Daily Value*
Total Fat 14.84g 30%
Cholesterol 44mg 19%
Sodium 493.69mg 27%
Potassium 114.93mg 3%
Total Carbs 41.19g 18%
Sugars 19.77g 102%
Dietary Fiber 2.79g 14%
Protein 3.32g 9%
Vitamin C 0.9mg 2%
Vitamin A 0.3mg 15%
Iron 28.6mg 205%
Calcium 60.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
  • 11

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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