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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is my husband's favorite dish! Mom and I came up with this recipe 5 years ago, and its a hit with everyone who tries it! Ingredients:
4 boneless skinless chicken breasts |
8 slices cooked bacon |
8 slices mozzarella cheese |
salt |
pepper |
1/2 cup white wine |
3 -4 cloves crushed garlic |
Directions:
1. Marinate chicken in wine, salt, pepper and garlic overnight.
2. Fry chicken in frying pan until cooked.
3. Pat off excess grease and place breasts on a cookie sheet.
4. Place two slices of bacon on each breast and then top with two slices of cheese on each.
5. Place finished breasts in oven at 350 until cheese melts.
6. YUMM!
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