Chocolate Walnut Crumb Bars |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 4 |
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This is another of those Holiday sweets, tastes so good - it's also a good thing to have for the bake sales - Ingredients:
1 cup butter or 1 cup margarine, softened |
2 cups all-purpose flour |
1/2 cup sugar |
2 cups chocolate chips |
1 (14 ounce) can sweetened condensed milk (regular, low-fat or fat-free) |
1 cup walnuts, chopped |
1/4 teaspoon salt |
1 teaspoon vanilla |
Directions:
1. Beat butter in a large bowl until creamy. Beat flour, sugar, and salt until crumbly. With floured fingers, press 2 cups crumb mixture onto bottom of greased 13x9-inch pan, reserving remaining mixture.
2. Bake in preheated 350F oven for 10-12 minutes or until edges are golden brown.
3. Warm 1 1/2 cups morsels and sweetened condensed milk in small, heavy saucepan over low heat, stirring until smooth. Stir in vanilla and spread over hot crust.
4. Stir walnuts and remaining morsels (1/2 cup) into reserved crumb mixture; sprinkle over chocolate filling.
5. Bake at 350F for 25-30 minutes or until center is set. Cool in pan on wire rack. Cut into squares and enjoy!
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