Chocolate Syrup

Prep Time: 2 Minutes

Cook Time: 5 Minutes

Ready In: 7 Minutes

Servings: 6

This homemade chocolate syrup is just as good as you-know-who's, and a LOT cheaper. Serving size is 1 Tablespoon

Ingredients:

1 cup cocoa powder

1 1/2 cups sugar

1 dash salt

1 1/2 cups water

1 teaspoon vanilla extract

Directions:

1. Stir together.
2. Boil 2-5 minutes, stirring rapidly, until sauce begins to thicken.
3. This must be stored in the fridge.