Chocolate Spice Tea Recipe

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Chocolate Spice Tea
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Ingredients:

Directions:

  1. Microwave water in a mug until hot.
  2. Place tea bag in hot water and steep for a few minutes until strong. Discard tea bag.
  3. Stir in chocolate syrup, Splenda and creamer. Reheat if desired.
  4. Pour over crushed ice in a tall glass if desired.
  5. Top with whipped cream and drizzled chocolate syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.73 Kcal (773 kJ)
Calories from fat 5.91 Kcal
% Daily Value*
Total Fat 0.66g 1%
Sodium 51.83mg 2%
Potassium 147.12mg 3%
Total Carbs 42.69g 14%
Sugars 32.84g 131%
Dietary Fiber 1.97g 8%
Protein 1.31g 3%
Iron 1.3mg 7%
Calcium 31.9mg 3%
Amount Per 100 g
Calories 56.07 Kcal (235 kJ)
Calories from fat 1.79 Kcal
% Daily Value*
Total Fat 0.2g 1%
Sodium 15.73mg 2%
Potassium 44.65mg 3%
Total Carbs 12.96g 14%
Sugars 9.97g 131%
Dietary Fiber 0.6g 8%
Protein 0.4g 3%
Iron 0.4mg 7%
Calcium 9.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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