Chocolate Snowswirl Fudge |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 16 |
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this fudge is chewy, smooth and incredibly rich.. melt in your mouth fudge. so yummy and all you need is one piece. Ingredients:
3 c semi sweet chocolate chips |
1 14oz. can of eagle brand sweetened condensed milk |
4 tbsp butter or margarine |
1 1/2 tsp vanilla extract |
dash salt |
1 c chopped nuts (optional) |
2 c mini marshmellows (or 3 c large marshmellows) |
Directions:
1. melt chips, sweetened condensed milk, 2 tbsp butter, vanilla and salt
2. remove from hear and stir in nuts
3. spread evenly in foil lined 9x13 baking dish (i use plastic wrap instead of foil as it does not rip as easily when you cut the fudge!)
4. melt marshmellows and remaining 2 tbsp of butter
5. spread on top of fudge
6. with table knife swirl marshmellows through top of fudge
7. chill until fudge is firm
8. cut and enjoy
9. (you can also freeze this fudge for an excellent summer treat! it keeps its chewyness even when frozen)
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