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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 15 |
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This is good with a cup of coffee Ingredients:
7 tbsp unsalted butter, diced |
3/4 cup light corn syrup |
1/2 cup molases |
2 1/4 cup flour |
3/4 cup superfine sugar |
1 tsp baking soda |
1/2 tsp apple pie spice |
3 1/2 oz milk chocolate |
3 1/2 oz white chocolate |
Directions:
1. Preheat oven to 350 degrees.
2. Line two or three baking sheets with parchment. Put butter, syrup and molasses in a small pan.
3. Heat gently, stirring constantly, until the butter has melte.
4. Remove from heat ans set aside.
5. Mix flour, sugar, baking soda and spice.Slowly pour in the butter and molasses mixture and stir to combine well.
6. Place large teaspoonfuls on baking sheets. Bake for 10-12 minutes until just beginning to brown.
7. Leave to cool for a few minutes on baking sheets.
8. When firm enough to handle, transfer the cookies to a wire rack to cool completly.
9. Melt the milk chocolate and white chocolate separately in the microwave.
10. Swirl a little of each into the center of each cookie ad leave to set.
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